個室と肉と炉端　響蔵　新橋店

【Course content】

[Appetizer] Assortment of two seasonal appetizers

...Two small seasonal dishes with a striking Japanese color

[Cold dish] Caesar salad with charcoal-grilled chicken and soft-boiled egg

...The mellowness of the soft-boiled egg is the deciding factor

[Specialty] Direct from Tsukiji! Assorted sashimi (three kinds)

...Enjoy the delicious taste of fresh fish to your heart's content

[Specialty] Miyazaki specialty! Homemade chicken nanban with tartar sauce

...A juicy and satisfying, popular classic meat dish

[Grilled] Sendai Beef Tongue Robatayaki with Spring Onion and Salt

...Crunchy and juicy, a delicacy worthy of being a local specialty

[Meal] Rice cooked with clams and hijiki seaweed

...A gentle finish that complements the lingering aftertaste of meat

[Sweets] Chef's special dessert

...Seasonal puddings and other treats change daily

*If you cancel your reservation on the day, a cancellation fee will be charged as follows:

* [For course reservations] 100% of the course fee (per person) will be charged from midnight on the day of your visit.

[If you reserve a single item of all-you-can-drink or a seat only] From midnight on the day of your visit, a fee of 3,000 yen (tax included) (per person) will be charged.